Mayfair · Private Chef

Mayfair does not
need impressing.
It needs doing properly.

Bespoke private dining for Mayfair's most private residences — from a formal dinner in a Grosvenor Square townhouse to a quiet kitchen supper before a night at Annabel's. The same precision, regardless of the occasion.

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Private Chef · Mayfair

Mayfair has a particular quality
that is sometimes misunderstood.

The people who live along the streets between Berkeley Square and Park Lane — in the Georgian townhouses on Mount Street, the discreet apartment buildings off Carlos Place, the large private residences behind the Connaught — have generally arrived at a point where they no longer need to signal anything to anyone. The standard is simply expected, and the expectation is high.

Entertaining in Mayfair tends to reflect this. A dinner party in W1K is rarely trying to impress. It is trying to be excellent. The guest list is selective. The menu is specific. The wine is chosen rather than selected. The evening moves at its own pace and leaves the right impression — not through effort, but because every element was considered correctly from the beginning.

Andrés has worked with Mayfair households across the full range: the investment dinner for eight where the conversation matters as much as the food, the private celebration that needs to feel genuinely special without being theatrical, the regular arrangement that becomes as much a part of the household as anything else. His approach is always the same — quiet preparation, absolute precision, remarkable food.

  • 14
    Years of Experience
    Across Michelin-starred and celebrated international kitchens
  • W1K
    Home Territory
    W1K · W1J · W1S — Mayfair, St James's & surrounding
  • Full
    Household Service
    Shopping, preparation, service and clean-down included

Services

Every service.
The same standard.

Perfect For

Whatever the occasion.
Whenever it matters most.

Andrés Ribera — Private Chef, Mayfair

The Chef

Trained to the
highest standard.
Devoted to yours.

Andrés Ribera is a London-based private chef with over 14 years of experience across some of the world's most prestigious kitchens — including Nobu — and some of New York's most celebrated restaurants. Originally from Spain and now based in London, Andrés has cooked for royals, foreign heads of state, award-winning musicians and film directors.

His approach in a private home is rooted in one principle: the food should be remarkable and the service should feel effortless. Guests notice the quality on the plate, while everything behind the scenes is handled with calm precision. That is precisely the point.

Andrés works with a small number of Mayfair clients at any one time, which means his full attention — and his absolute discretion — is always available to yours.

Andrés Ribera

Private Chef · London

  • Modern European
  • Japanese-inspired
  • Mediterranean
  • Plant-based

How It Works

Hiring a private chef in Mayfair
should feel effortless.

  1. 01
    Enquiry

    Send a brief message about your occasion — guest numbers, date, any dietary considerations. No lengthy forms, no obligation.

  2. 02
    Consultation

    A short conversation — by phone or in person — to understand your home, your guests and what you want the evening to feel like.

  3. 03
    Menu Proposal

    A bespoke menu built around your preferences and the finest seasonal produce available. Refined until it is exactly right.

  4. 04
    Your Evening

    Andrés arrives, prepares, serves and leaves your home immaculate. Your only responsibility is to enjoy the company of your guests.

FAQ

Questions about hiring a
private chef in Mayfair.

Everything you need to know before making an enquiry. For anything else, write to hello@godsavethechef.co.uk

  • Andrés works across the range of Mayfair properties — Georgian townhouses on the main residential streets, discreet apartment buildings off Carlos Place and South Audley Street, larger private residences near Grosvenor Square and Berkeley Square, and pied-à-terre apartments maintained by clients in London regularly but not always. He is completely adaptable to the size and layout of any kitchen.
  • Yes. Private home entertaining for professional purposes — a dinner for clients, a confidential discussion over an exceptional meal, a relationship-building occasion for partners or investors — is something Andrés handles with complete discretion and a menu designed to serve the purpose of the evening, not just to fill it.
  • Frequently. A number of Andrés's Mayfair clients are in London for specific periods — for work, for the season, or for particular occasions — and require a chef who can plan and execute a full evening with a short lead time. He manages everything from a single dinner to a full week of entertaining.
  • Entirely up to you and the occasion. Andrés is equally practiced in formal silver service for a large dinner party and simple, impeccably executed service for a quiet dinner of four. He matches your register rather than imposing one of his own.
  • All engagements are treated as entirely private as a matter of course. Andrés does not discuss, photograph or reference his clients' homes, guests or occasions — in any context, public or private. Confidentiality agreements are available as standard.
  • Entirely. The full service includes sourcing the finest seasonal produce, arriving at your home ahead of the meal, preparing everything in your kitchen, serving at the table, and leaving your home in immaculate condition. You do not need to think about any of it.

Mayfair is part of our wider private chef London service — the same standard, wherever you are in the capital.

Get in Touch

Let's create something
extraordinary.

Whether you have a date in mind or simply want to explore what's possible, send a message. Every enquiry is treated with complete confidentiality.

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All enquiries are treated with complete confidentiality. Andrés works with a limited number of clients at any one time.